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Aquacuture – sustainable and healthy food

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An Ocean of Food

21st October 2016 Olet

Presentation at BioMarine Business Convention, Oslo, Norway 19-21 October 2016

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Octopus, baby, sachimi

14th November 2015 Olet

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Squid sachimi

14th November 2015 Olet

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Mantis shrimps – steamed

14th November 2015 Olet

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Recent Posts

Nutrient emissions from aquaculture – national and regional perspective.
ICES Special advice request: NASCO request on the possible effects of salmonid aquaculture on wild Atlantic salmon in the North Atlantic
Possible effects of salmonid aquaculture on wild Atlantic salmon populations in the North Atlantic
The Political Economics of Marine Aquaculture in the United States
Continued strong growth in Norwegian salmon production?

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