Workshop to address the NASCO request for advice on possible effects of salmonid aquaculture on wild Atlantic salmon populations in[…]
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Aquacuture – sustainable and healthy food
Workshop to address the NASCO request for advice on possible effects of salmonid aquaculture on wild Atlantic salmon populations in[…]
Read moreAfter an exhaustive and rigorous scientific review, FDA has concluded that the genetically modified salmon, AquAdvantage salmon, is as safe[…]
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